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The Instant Pot is a super useful kitchen tool — but it can sometimes be tricky to use.
So whether you're already an Instant Pot pro or a new owner after the holiday season, we wanted to share some helpful tips and tricks for how to actually get the most out of it. Find them below! 🥘
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(And BTW, you already know what the sealing ring is, but here's the anti-block shield:)
2. Use a clear glass lid when you're slow cooking or simmering for long periods of time.
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3. PSA: The handle doubles as a built-in lid holder.
4. If the silicone ring gets gross, do a (super quick!) steam clean with water + lemon, or vinegar.
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5. Or, ya know, just buy extra rings.
6. Cook hard-boiled eggs as part of your first water test.
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7. Bookmark this list of all-purpose dinner ideas — for when you're not sure what to cook.
8. Or, if you're searching for IP options tailored to a specific diet, pick up a specialty cookbook.
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9. Prevent steam from damaging kitchen cabinets by being strategic about IP placement.
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12. The PIP method also works with desserts.
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13. To make lifting food out much easier, use a silicone sling.
14. Or, for a DIY alternative, hook two foil strips onto the sides of the trivet that came with your Instant Pot.
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15. Always have at least 1/2 cup of liquid in the pot.
16. Want to solve for storage? This tiered utility cart from Target fits an Instant Pot perfectly.
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